I love a good salad! This particular salad started out as a happy accident and now it is a favorite of mine. I made the base of this salad…
Browsing Category Poultry
Chicken and Potato Stew {with Whole30 Option}
Chicken stew is one of those classic dishes that once you’ve mastered the base you can add any combination of veggies for a bit of variety. I cook chicken stew…
Chicken and Split Pea Soup
When it gets cold, all I can think of making is a nice pot of warm and delicious soup. Soup is so comforting to me. One member of a Guyanese…
Guyanese Style Stripped Chicken Fried Rice
Guyanese Style Stripped Chicken Fried Rice is one of my favorite things to order from Guyanese Chinese restaurants and now I make it at home. If you’ve got 30 minutes,…
Shepherd’s Pie… with chicken and mixed potatoes.
Today is St. Patrick’s day and though I didn’t really plan this, I’m sharing a shepherd’s pie recipe.I made shepherd’s pie for dinner one night this week because the purple…
Guyanese Style Chicken Chowmein
Guyanese Style Chicken Chowmein is a favorite in my family. Today’s post will include a short history lesson or should it be Social Studies? I’m not quite sure. Well here…
Bunjal Chicken {Whole30, Paleo}
Updated 5/4/2020 Bunjal Chicken (sometimes spelled Bhunjal) refers to a type of curry we make in Guyana. When making bunjal curry, we cook the curry until there isn’t any sauce…
Chicken Cook-up Rice
Today I am sharing my recipe for Chicken Cook-Up Rice made with black-eyed peas. Cook-up Rice is a traditional Guyanese one pot meal. In Guyana traditionally, we make cook-up rice…
