Sago Porridge is one of my all time favorite porridges. Cornmeal porridge comes in a close second. Sago pearls are made from edible starch from the pith of the sago…
Browsing Category Vegetarian
Callaloo Cauliflower Cook-Up Rice
Callaloo Cook-up Rice is one of my family’s favorite quick cook-up rice dishes. So it made sense that it was one of the first cook-up rice dishes I attempted to…
Guyanese Style Garlic Mushrooms (Vegan)
Guyanese Garlic Mushroom is a vegan alternative to Guyanese Garlic Pork. If you are a purist this recipe is not for you, enjoy your garlic pork. But if you are…
Chota (Guyanese Pancakes/Dosa) with Gluten Free Option
Chota or dosa (sometimes called dosay) is a sweet Guyanese pancake. Unlike American pancakes it is not light and fluffy but it is some what dense, almost like a roti…
Spaghetti Squash Mac & Cheese
This Spaghetti Squash Mac & Cheese will blow your mind. Recently my daughter asked me to make my Classic Macaroni and Cheese for dinner. The smell of the Mac and…
“Fried” Okra
“Fried” Okra or Fry Okro as it is called in Guyana, is one of my favorite ways to eat okra/o. I love vegetables that are sautéed in fat, with minimal…
Bora & Sweet Potatoes
Bora (Chinese Long Bean) & Sweet Potatoes is the simple vegetable side dish that you need to make today! It is made in the Instant Pot, which makes dinner prep…
