Skillet Jerk Chicken Thighs is the delicious main attraction your meals are missing. This easy to prepare and easy to make dish is loaded with traditional jerk flavor and can…
Browsing Category Baking
Easy Carrot Cake
This Easy Carrot Cake recipe is so simple to whip up you might find yourself making one every weekend. My husband loves carrot cake. I make one at least once…
Gluten Free Short Crust Pastry Dough
Gluten Free Short Crust Pastry is a gluten free way to make the pastry dough used in most Guyanese pastries. When I first discovered my gluten sensitivity in 2015, I…
Gluten Free Soft Mithai
Growing up in Guyana I only ate soft Mithai at Muslim holidays (such as Eid Al Fitr) or at Muslim weddings. It was not something we made at home and…
Butter Flaps / Coco Bread
Butter Flap or Coco Bread is a soft, layered, butter filled bread. In Guyana this wonderful bread is called butter flap and in Jamaica, it is called coco bread. This…
Guyanese Style Bakes /Floats
Today I am sharing with you my updated Guyanese Style Bakes or Floats recipe. I shared my original recipe a few years ago. It is quite popular among followers. That…
Hot Cross Buns {Updated, Vegan Recipe}
I’ve updated my Hot Cross Buns recipe to make it egg free and vegan. A few years ago someone commented on my old Cross Buns recipe saying that it really…
Tennis Rolls (Updated Recipe)
I posted a tennis roll recipe when I first started my blog, click here to see that recipe. It was a slight modification of a recipe I found online. Back…
